DIY Kombucha Skin Care Toner: 4 Ingredients

DIY kombucha skin care, natural solutions are trending like never before. From probiotic-infused creams to fermented ingredients, the beauty world is leaning into the power of nature. Kombucha Glow Face Toner – a DIY skincare gem that’s simple to make, highly effective, and backed by the science of fermentation.

Learn everything you need to know about creating your own kombucha skin care toner, its benefits, and tips for incorporating it into your routine.

Why use kombucha skin care?

Kombucha, the fizzy fermented tea drink, is packed with probiotics, antioxidants, and organic acids. These components aren’t just great for your gut; they also offer a host of benefits for your skin:

1. Probiotics: Help balance the skin’s microbiome, promoting a healthy barrier and reducing sensitivity.
2. Antioxidants: Combat free radicals, reducing signs of aging and improving skin’s resilience.
3. Organic Acids: Naturally exfoliate dead skin cells, revealing a brighter complexion.

Kombucha’s multitasking nature makes it an ideal ingredient for a toner that hydrates, clarifies, and refreshes your skin.

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kombucha skin care Toner Recipe

Ingredients

• 1/2 cup raw, unflavored kombucha: Opt for homemade or high-quality store-bought kombucha that is free of added flavors or sugar.
• 1/4 cup distilled water: Essential for dilution, especially for sensitive skin.
• 1 teaspoon witch hazel (optional): Astringent properties make this perfect for oily or acne-prone skin.
• 5 drops lavender essential oil: Known for its calming and soothing properties.

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Equipment Needed

• A clean glass spray bottle or jar with a lid
• Small funnel (optional, for easy transfer)
• Mixing bowl
• Measuring cups and spoons

Instructions for kombucha skin care

1. Prepare Your Bottle: Sterilize your storage container to prevent contamination. Rinse it thoroughly with boiling water and let it dry completely.
2. Mix the Ingredients: In a clean mixing bowl, combine the raw kombucha, distilled water, and witch hazel (if using). Stir gently to mix.
3. Add Essential Oil: Drop in your essential oil of choice. Lavender is calming and universally tolerated, but tea tree oil can be substituted for acne-prone skin. Mix thoroughly to disperse the oil.
4. Transfer the Mixture: Using a funnel, pour the mixture into your sterilized bottle. Seal the lid tightly and shake well.
5. Refrigerate: Store your kombucha toner in the refrigerator for up to two weeks. The cool temperature also adds a refreshing touch during application.

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How to Use kombucha skin care Toner

1. Cleanse: Begin by washing your face with your favorite gentle cleanser.
2. Tone: Apply the kombucha toner using a cotton pad or spritz directly onto your face. Avoid the eye area.
3. Hydrate: Follow up with a serum or moisturizer to lock in hydration.
4. Morning and Evening: Use the toner twice daily for best results.

Customizing Your Toner

• For Oily Skin: Add a few drops of tea tree oil or increase witch hazel.
• For Dry Skin: Skip the witch hazel and add 1 teaspoon of aloe vera gel for extra hydration.
• For Sensitive Skin: Dilute the kombucha further by adding more distilled water (up to 1/2 cup).

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The Benefits of Kombucha Glow Face Toner

1. Balanced Skin Microbiome: The probiotics in kombucha work to balance the natural bacteria on your skin, reducing redness and irritation.
2. Radiance Boost: Natural acids gently exfoliate, promoting a brighter and smoother complexion.
3. Hydration and Soothing: Essential oils and kombucha’s natural nutrients keep skin plump and healthy.

Personal Tips for Success

• Patch Test First: As with any new skincare product, patch test the toner on a small area of your skin to ensure compatibility.
• Use Fresh Kombucha: The fresher your kombucha, the more potent the probiotics and active compounds.
• Don’t Overdo It: While the toner is gentle, using it too frequently or in excess could disrupt your skin’s natural balance. Stick to twice a day.

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Staying On Trend

Fermented skincare is gaining traction in 2024, with brands and DIY enthusiasts alike exploring the magic of probiotics. Incorporating kombucha into your beauty routine places you at the forefront of this exciting trend. Not only is it effective, but it’s also eco-friendly and budget-friendly.

Closing Thoughts

Creating your own Kombucha Glow Face Toner is more than just crafting skincare; it’s an act of self-love. By blending the natural potency of kombucha with your unique skincare needs, you’re creating a product that’s personalized and deeply nourishing.

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DIY Kombucha Glow Face Toner: 4 Ingredients

From probiotic-infused creams to fermented ingredients, the beauty world is leaning into the power of nature. Kombucha Glow Face Toner – a DIY skincare gem that’s simple to make, highly effective.

Prep Time5 minutes mins

Ingredients

• 1/2 cup raw, unflavored kombucha Opt for homemade or high-quality store-bought kombucha
• 1/4 cup distilled water
• 1 tsp witch hazel
• 5 drops lavender essential oil

Instructions

• Mix the Ingredients: In a clean mixing bowl, combine the raw kombucha, distilled water, and witch hazel (if using). Stir gently to mix.
• Add Essential Oil: Drop in your essential oil of choice. Lavender is calming and universally tolerated, but tea tree oil can be substituted for acne-prone skin. Mix thoroughly to disperse the oil.
• Transfer the Mixture: Using a funnel, pour the mixture into your sterilized bottle. Seal the lid tightly and shake well.
• Refrigerate: Store your kombucha toner in the refrigerator for up to two weeks. The cool temperature also adds a refreshing touch during application.

Notes

How to Use Kombucha Glow Face Toner

1. Cleanse: Begin by washing your face with your favorite gentle cleanser.
2. Tone: Apply the kombucha toner using a cotton pad or spritz directly onto your face. Avoid the eye area.
3. Hydrate: Follow up with a serum or moisturizer to lock in hydration.
4. Morning and Evening: Use the toner twice daily for best results.

Patch Test First: As with any new skincare product, patch test the toner on a small area of your skin to ensure compatibility.

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Eligh Miller-Polivka

Hello everyone, welcome to my neck of the woods! My name is Eligh, I was born in Portland, Oregon, and I love to forage! From when I was very young, my father took me out picking mushrooms, fishing, and camping. He loved to forage for mushrooms, and so naturally, I developed a keen eye for mushroom identification. After meeting my lovely wife on the Oregon coast, I started spending all of my free time out in the woods with plant, mushroom, and tree identification books. After some time I was able to identify every tree, plant, and mushroom that I came across. I learned their uses, both by native Americans and settlers alike. At this time, I also began fishing for salmon, trout, and different species of coastal rockfish. I always felt a strong sense of pride to be able to harvest a wide variety of wild edibles to suit my palate, and then harvest some natural bait and catch a fish, even how to make hooks and line using plants and trees that grow on the river bank.
I started cooking at a very young age. In middle school, my friends and their parents would ask me to cook food for them because I could make something out of nothing. I love to cook up new concoctions and see what everyone likes. When I became of working age, I started as a buss boy at a barbecue restaurant, and then moved on to work all positions of the restaurant industry. From head chef of a Jamaican restaurant in Tulsa, OK, to sous chef at a highly accredited bistro on the Oregon coast, all before I turned 21.
I Inherited land in southeast Oklahoma and now spend my days working a Fedex delivery route and working with my wife and 3 young boys on our rural homestead. We raise many different kinds of animals and some vegetable gardens. I hunt all manor of large and small game, and butcher all of my own meat. We harvest wild edibles of all kinds and enjoy to cook with them and eat them.
I am grateful that you stopped by to see how we are doing and hope to see you again very soon. We would love to be friends and hope you enjoy all of the recipes and information that I can manage to put out.
Thank you, and much love!
-Eligh

I may receive a small commission for items purchased through affiliate links in this post at no additional cost to you.

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