Fermented Cucumbers Pickles are not like standard pickles! They are easier to make, healthier for you, and believed to increase your lifespan! I might receive a small commission for items purchased through affiliate links in this post at no additional cost to you. OTHER RECIPE YOU MIGHT LIKE Fermenting foods has always been a favorite …
EDIBLE PLANTS
Pickled Squash Blossoms are a very spectacular and delicate concoction. Using a few simple ingredients you can transform something that normally rots on the vine into a flavorful and interesting food. Refrigerated pickled squash blossoms does not involve fermenting. Instead, it relies on a simple pickling process using vinegar, salt, and sugar to preserve the …
Plum Jelly is a delicious and easy recipe that will settle the craving for a fruity and sweet treat! You simply will not regret making it. Perfect for a condiment on homemade bread, cottage cheese, ice cream, and anything else you can think of. I might receive a small commission for items purchased through affiliate …
Wild Rice with Lambsquarters is a dish that is easy to make, taste’s like a scoop of heaven and is absolutely packed with nutrition! Throw it all in your rice cooker, or instant pot and you will have a perfect side dish that’s good for any occasion. This recipe takes about the same amount of …
Garlic Powder made with wild garlic aka wild onion, Allium canadense, is a flavor packed seasoning! To make your own seasonings, is to have culinary freedom. Making your own seasoning may take less time than going to the grocery store, and contains far more flavor, and nutritional benefit, than does its store bought counterpart. If …
Among the most common edible plants in North America, you will find this beauty! Chenopodium album is known as many names around the world including, white goosefoot, and wild quinoa. Easy to find and use, you will have endless recipes to prepare with it. I might receive a small commission for items purchased through affiliate …
Potato Cakes made with the Wild Onion, will keep you waiting for spring to come. Potato Cakes are an old timey treat, but, these potato cakes are made with a North American treat! The wild onion, native to nearly every state in the united states, can be eaten raw or cooked and has a strong …